Come and celebrate our 5th Anniversary! Saturday October 5th from 1 to 6 pm We will be releasing our 2019 Sol Vinum with over 20 beer styles available including ALL of our small batch sour ales and select vintages. Delicious Thai food and brick oven pizza will be available. Tickets include 3 pours and a …
Come and seize the beer Carpe Cervisia – our first Belgian style pale lager aged on apricots. Light, crisp, lightly tart and utterly refreshing and delicious! Saturday, August 3rd from 1 to 6 pm.
Now you can enjoy local Texas artisanal meats and cheeses at our brewery. Have fun pairing them with our beers. Cheers!
Seeing tripel? Come for our Princeps Pacis Tripel release and taste it! Saturday, March 2nd from 1 to 6 pm. Cheers!
Join us for the release of 2019 Cherry Bonus Pastor Scotch Ale aged on brandied tart cherries. Saturday, February 9th from 1 to 6 pm. Enjoy with delicious pizzas courtesy of Gourmet Rounds. Come thirsty and hungry – Cheers!
Join us for the release of 2019 Apocalypse Quadrupel on Saturday, January 26 from 1 to 6 pm. Cheers!
If an apple a day keeps the doctor away, then come get your apple on Saturday, October 27th at the brewery with the release of our 2018 Apple Fructum Bonum, saison ale aged on apples with a hint of spices. Perfect for our crisp fall and perfect for making fall crisps. Cheers!
Please celebrate with us! Saturday, October 6th from 1 to 6pm. 6 New Beers Fabulous Food Vendors Exclusive hour for True Beerlievers Click here for tickets.
Join us for the release of Flamma Granatum, Pomegranate Flame, our delightful light blonde beer aged on pomegranates. Perfect for these flamin’ hot summer days. Cheers!
Join us Saturday June 30th for the release of 2018 Sol Hominis Golden Strong Ale. Go STRONG for Independence Day! Cheers!